Tag: University Farm

University Farm director brings global perspective Orellana's priorities: water, technology, community engagement

photo by Ken Smith
Ricardo Orellana brings a global perspective to his role as the Chico State University farm director.

by Ken Smith
posted April 5

Ricardo Orellana grew up against the backdrop of a 12-year civil war in his native El Salvador, but his childhood memories are thankfully dominated by more peaceful recollections — namely, of working with the cows at his grandmother’s farm outside the small town of Usulutá.

“It wasn’t a large farm, just five or six acres with about 25 milking cows and a few other animals,” Orellana said during a recent interview. “She also grew cassavas, tomatoes, beans and corn. It was very rural, and how I fell in love with agriculture.” read more

Chico State takes the reins in regenerative agriculture Tiny microbes can help addresses climate change - if we stop killing them

courtesy of Wikimedia Commons
Thomas Jefferson’s improved mouldboard plow.

by Richard Roth

When Europeans arrived in the Americas, they applied their mouldboard plows to the prairies, to soils that were rich, dark and black. That soil was steaming with mineral and organic carbon — with soil life so small it was invisible to the human naked (unmicroscoped) eye and, hence, to our consciousness. So we ripped into them with gusto, mining this flesh of earth.

The settler-farmers killed the microbes by exposing them to sunlight, erosion, heat and dryness, and they planted monocrops – a single crop like wheat. Or corn. Or walnuts. read more